Cake Pop Recipe With Cake Mix And Frosting

Crumble cake into a bowl and add 1 tablespoon icing.

Cake pop recipe with cake mix and frosting. You have cake pops. Twirling and tapping the cake pop getting rid of excess chocolate. Great to use as edible favors for birthdays and other celebrations these treats can be customized using candy melts candy and colorful sprinkles. Mix all together with mixer.

Roll balls between cupped hands until firm and smooth. Use a cake pop baller or small ice cream scoop to shape mixture into balls. Repeat with remaining cake quarters and icing. In a large bowl using a hand mixer or in the bowl of a stand mixer beat together butter and sugar until light and.

I used the cake mix to bake two 8 inch round cakes. Warm up the melted chocolate if needed. Use the back of a spoon to mash until mixture binds together. How to make cake pops.

Candy melts cream cheese frosting shortening red velvet cake mix and 3 more guinness chocolate cake pop tammilee tips stout vanilla extract cake unsweetened cocoa powder vanilla extract and 19 more. I might have made that seem a little too easy the process is a little tedious. You can really taste the caramel frosting and i liked the way the nonpareils gave added crunch. Preheat oven to 350 and grease a 9 x 13 baking pan with cooking spray.

Cake pops can be simple to make using boxed cake mix and prepared frosting creating a cute bite size dessert for any occasion. Vanilla frosting frosting candy eyes cake mix candy melts and 1 more love cake pop oh sweet day baking soda large egg sour cream vanilla unsweetened cocoa powder and 5 more. Place on the prepared baking sheet. This simple recipe is perfect for making cake pops in all shapes and sizes.

Cool 20 minutes before turning out on cake plate. Deep each cake pop into chocolate. More frosting increases the fat content in the final cake pops which increases the risk of fat seeping out. I loved how these cake pops turned out.

Roll balls using a one teaspoon scoop. Dip a pop stick in chocolate about a half inch dip and insert the pop stick into the cake ball half way through. Let them cool in the refrigerator for 30 minutes. Makes about 24 medium sized cake pops.